Skip to main content

Sensory Deprivation

When my mother cooked fish, a stray cat would materialize out of nowhere on the kitchen window sill meowing plaintively. Soon thereafter some crows would gather in the courtyard outside interspersing meows with their raucous cawing. Until medical researchers wised up to the many ills of mustard oil, it was the favored cooking medium for frying fish. The other thing used in liberal portions was turmeric .

The smell was overpowering and definitely an acquired taste. After all was done, the maid would mop the kitchen with with soapy water and all the windows would be opened to let sunlight in. A combination of Dettol, sunlight, water and cross ventilation took care of all kitchen odors. We never had to deny ourselves the pleasure of a favorite food because of the odor it produced.


In the last seven years, I have never cooked fish in my mother’s style. It would take professional cleaners to get rid of the smell. My recipes are modified to work in an apartment kitchen. The end product is not nearly the soul food that my mother served. When I first came to America I wondered why it made sense to have wall to wall carpeting instead of flooring that could be mopped with soap and water as I had seen done back home. Or why no apartment had cross ventilation – so you could stay cool on a summer day without air conditioning. Or why natural light was not used more inside homes.

Maybe I was bringing a tropical sensibility into a colder climate. Not to mention my world view of thrift where conspicuous waste and consumption are the norm. As a transplant to a foreign country you make so many adjustments to fit in, denying your palate the tastes you loved and grew up with seems a small sacrifice in the grand scheme of things. Yet the primacy of food is undeniable – it soothes the body and soul. It has much to do with feelings of well being and happiness. Why else would we congregate at our ethnic grocery stores and pay ungodly prices for a taste of home.

It is ironic that I strive as hard as I do to keep the air around me sterile and odorless while longing so much for the full blooded smells of home. This is sensory deprivation created by artificial barriers between nature and my living space – something that did not exist back home so many years ago. The summer heat, yowling cat and the dust from the courtyard made their presence equally known indoors.

Comments

ggop said…
Ugh the one thing which makes me sick after frying or heavy duty spices is the lingering food smell even on the next day.

That's why I resort to candles while cooking.

It seems like even with hardwood floors, these walls absorb the odors :-)

Popular posts from this blog

Part Liberated Woman

An expat desi friend and I were discussing what it means to return to India when you have cobbled together a life in a foreign country no matter how flawed and imperfect. We have both spent over a decade outside India and have kids who were born abroad and have spent very little time back home. Returning "home" is something a lot of new immigrants like L and myself think about. We want very much for that to be an option because a full assimilation into our country of domicile is likely never going to happen. L has visited India more often than I have and has a much better pulse on what's going on there. For me the strongest drag force working against my desire to return home is my experience of life as a woman in India. I neither want to live that suffocatingly sheltered existence myself nor subject J to it. The freedom, independence and safety I have had in here in suburban America was not even something I knew I could expect to have in India. I never knew what it felt t...

Under Advisement

Recently a desi dude who is more acquaintance less friend called to check in on me. Those who have read this blog before might know that such calls tend to make me anxious. Depending on how far back we go, there are sets of FAQs that I brace myself to answer. The trick is to be sufficiently evasive without being downright offensive - a fine balancing act given the provocative nature of questions involved. I look at these calls as opportunities for building patience and tolerance both of which I seriously lack. Basically, they are very desirous of finding out how I am doing in my personal and professional life to be sure that they have me correctly categorized and filed for future reference. The major buckets appear to be loser, struggling, average, arrived, superstar and uncategorizable. My goal needless to say, is to be in the last bucket - the unknown, unquantifiable and therefore uninteresting entity. Their aim is to pull me into something more tangible. So anyways, the dude in ques...

Changing Pace

This blog has been a big part of my life for the last five years. Besides giving me the opportunity to connect with a number of interesting people and share my thoughts and ideas with them, it has been a form of daily meditation for me. No matter what the day threw my way, I made a very deliberate effort to find a little quiet time to write.The process of thinking about what to write and then the act of writing itself worked as an antidote to aggravations big and small. Five and half years ago, when I started Heartcrossings both my personal and professional lives left a lot to be desired for. The only real happiness I had was in being J's mother. While that was often enough to make me forget what I did not have, I sorely needed a third place to call my own and shape in the likeness of my dreams. This blog has been where there were no limits or constraints and that was absolutely exhilarating - it is the reason I have been able to nurture it for as long and as much as I have. A lot ...